HAPPY HOUR MENU

Weekdays from 3:00pm - 6:00pm

SPARKLING $14

Henry Varnay Blanc de Blancs Brut

SPARKLING ROSÉ $18

Charles LAFITTE Rosé Prestige

CHAMPAGNE $22

Delamotte Brut- Le Mesnil sur Oger

DRINKS $12

White: Emmolo Sauvignon Blanc 2024

Red: Daniel Olivier Cabernet Franc & Merlot 2023

Pamplemousse Spritz- vodka, grapefruit, elderflower, prosecco

BITES

Potato Pave: creme fraiche, smoked trout roe, chives** $5

Squash Blossom: chicken & sweet corn moussaline, corn pudding $4 

Duck Liver Mousse: sourdough, chives, smoked onion $5

Smoked Whitefish Rillette: dill, lemon, house chips   $8

Slider- aged cheddar, caramelized onion, dijonnaise** $7

** These items are cooked to order. Consuming raw or undercooked meats, poultry,

seafood, shellfish, or eggs may increase your risk of foodborne illness